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Chilli & garlic spaghetti with lemon crumbs
"The lemon and heat balance out this dish perfectly, and a perfect excuse to use purple sprouting broccoli" Related posts: Crisp parmesan chicken "Tender baked thigh fillets make a reasonably priced...
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Stuffed & baked ricotta shells
"These great-looking shells make a good alternative to stuffed cannelloni and look stylish in the dish" Related posts: Courgette & ricotta cannelloni "A vegetarian main that takes just 30 minutes...
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Rigatoni with Eggplant Puree
"Smitten Kitchen Adapted this from Giada DeLaurentis' original recipe, and added a few changes based on the comments on the food network website". Related posts: Pasta with Spinach "Garlicky spinach...
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Courgette, lemon & chilli tagliatelle
"This pasta dish with bacon and courgettes is deliciously rich and creamy" Related posts: Chilli & garlic spaghetti with lemon crumbs "The lemon and heat balance out this dish perfectly, and......
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Cherry Tomato Pesto
“A fantastic pasta with the fresh taste of tomatoes and the graininess of walnut, we couldn't get enough of this pesto” Related posts: Almond and Basil Pesto with Linguini "A different approach to...
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Asparagus Lemon Pasta
“A lemon and cream pasta with the beautiful taste of Asparagus, we loved this as a summer treat” Related posts: Asparagus, Basil, and Balsamic Glaze Pasta "An interesting combination of flavours, that...
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Sausage penne with lemon, sage, and mushroom
“This was a great quick pasta, with great flavour, may be a little dry though for everyones liking”. 350g penne 1 tbsp olive oil 450g pork sausages 500g mushrooms, sliced 1 lemon, zest and juice 15...
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Pasta Soup with Peas
This hearty soup is so quick and simple to make that it becomes addictive. Related posts: Hearty Pasta Soup “Do something different with a pack of tortellini. This filling... Linguine with peas &...
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Courgette and Greek Yogurt Pasta
450g fusilli or penne pasta 4 medium courgettes (about 680g), coarsely shredded 4 tablespoons unsalted butter 230ml Greek yogurt 1 cup freshly grated Parmigiano-Reggiano cheese, plus more for serving...
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Pasta Alla Trapanese
There are tons of versions of this out there. The only thing I can add to this is that it’s my version and I hope you like it. 250g baby plum tomatoes 1 large fresh chill, deseeded 2 cloves of garlic...
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